Line is a french chef based in Bordeaux. Her cuisine is a mirror of her multicultural heritage, mixing techniques from her classical training with influences from Japan and South East Asia.
More about LineHave you always wanted to know how to make crispy pork belly, a roasted lamb shoulder or just how to choose and prepare fresh products for your everyday meal? Line gives cooking classes in the Bordeaux area, France. Check her upcoming dates and book your spot, or contact her directly if you want to set up a private session for yourself, or as a gift for friends or family!
Check her upcoming dates and book your spot, or contact her directly if you want to set up a private session for yourself, or as a gift for friends or family!
Get in touchIn Discoveries, 18 November 2019
In Discoveries, 18 November 2019
In Discoveries, 18 November 2019
In Discoveries, 18 November 2019